(Valid 1 year)
This course provides an introduction to key issues in infection control. It provides an excellent overview dispelling myths and introducing safe practices.
• What is Infection Control?
• What are the risks?
• Standard infection control precautions
• Hand Hygiene
• Waste Management
• Management of important infections e.g. MRSA, TB, diarrhoea and vomiting, scabies
• Personal protective equipment
||The list below shows the dates that this course is being run, and the number of available places at the time of the latest update.
To secure your booking, on your chosen date,
please email or phone us now on 01329 282 200.